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Sign up before May 4th, and you could stand a chance to win one of my prints, "Molcaxitl".

A Molcajete is a traditional Mexican mortar and pestle made from volcanic rock, used for grinding and mixing ingredients like spices, chiles, and herbs to create authentic salsas, pastes, and other Mexican dishes. It consists of the bowl (molcajete) and the pestle (tejolote), both made from durable, porous basalt. Before its first use, a molcajete must be cured, typically by grinding rice, coarse salt, and garlic to remove loose stone particles. The term molcajete originates from Molcaxitl, a word in Nahuatl (the language of the Aztecs), derived from a combination of mōlli (meaning "sauce" or "mixture") and caxitl (meaning "bowl").

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